How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice(Arroz Espanol) ?

You need 10 ingredients. The key ingredients include: 2 c. rice, precooked, 1 (8 oz.) can tomato sauce, 1 chicken bouillon cube, crushed, 1 Tbsp. margarine, and more.

Is Spanish Rice(Arroz Espanol) suitable as soups & stews?

Yes, Spanish Rice(Arroz Espanol) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Rice(Arroz Espanol) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice(Arroz Espanol) Recipe

Name: Spanish Rice(Arroz Espanol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice, precooked; 1 (8 oz.) can tomato sauce; 1 chicken bouillon cube, crushed; 1 Tbsp. margarine; 1/2 c. green bell pepper, chopped; 1/2 c. red bell pepper, chopped; 2 tsp. chili powder; 1/2 tsp. oregano; 1/2 tsp. garlic powder; 1/4 tsp. cumin

Try this homemade Spanish Rice(Arroz Espanol) recipe the whole family will love. Made with rice, tomato sauce, chicken bouillon cube and margarine. Easy…

This Spanish Rice(Arroz Espanol) relies on simple, everyday ingredients such as rice, precooked, (8 oz.) can tomato sauce, margarine and green bell pepper, chopped. It comes together quickly and makes 4 servings, at about 500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spanish Rice(Arroz Espanol)

Tips for the best results

Variations & substitutions

My Personal Notes

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