Spanish Rice

1. 1

   In a 2-quart microwave saucepan, combine uncooked rice, onion, garlic and oil.

2. 2

   Cook uncovered on High 4 to 6 minutes or until onion is tender, stirring once.

3. 3

   Add broth, water, tomato sauce and pepper.

4. 4

   Cook uncovered on High 5 to 7 minutes or until boiling.

5. 5

   Stir cook on Medium 16 to 19 minutes or until rice is tender and liquid is absorbed, stirring every 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.