Spanish Rice

Name: Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 3 c. boiling water; 1 tsp. salt; 1 garlic clove, chopped; 1 onion, diced; 1 small green pepper, diced; 1 1/2 c. stewed tomatoes; 3 Tbsp. olive oil; 1 stalk celery, chopped; 1 tsp. paprika; 1 tsp. oregano

Eats Now Editorial Team · 1986 kcal · General

Jump to Recipe

Spanish Rice – a delicious recipe with rice, boiling water, salt, garlic, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. rice
3 c. boiling water
1 tsp. salt
1 garlic clove, chopped
1 onion, diced
1 small green pepper, diced
1 1/2 c. stewed tomatoes
3 Tbsp. olive oil
1 stalk celery, chopped
1 tsp. paprika
1 tsp. oregano

1
Saute onion, pepper, garlic and celery in oil in skillet. When tender, add rice.
2
Stir until well mixed and grains are semi-fried.
3
Add tomatoes, seasonings and hot water.
4
Stir until well mixed.
5
Do not cover.
6
Cook over very low heat until rice is dry, light and fluffy, 20 to 25 minutes.

1986

kcal

Calories

192

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. rice, 3 c. boiling water, 1 tsp. salt, 1 garlic clove, chopped, and more.

Yes, Spanish Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1986 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Volcano Potatoes
Copycat Twinkies Filling
Cowboy Caviar
Dressed Peas

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy