[Spanish Recipe] Zucchini Omelette

1. 1

   Slice the zucchini into 3 mm rounds.

2. 2

   Mince the onion.

3. 3

   Heat a decent amount of oil in a frying pan, and stir-fry the zucchini until it's soft.

4. 4

   Add onions midway, and continue to cook until it's slightly browned.

5. 5

   Transfer the cooked ingredients into a bowl.

6. 6

   After they cool down slightly, crack and beat the eggs.

7. 7

   Taste, and season with salt and pepper.

8. 8

   Heat a decent amount of oil in a frying pan, and pour in the mixture from Step 3.

9. 9

   Use a plate to flip it over.

10. 10

    Cook until it's nicely browned to finish.

* Per serving · 4 servings · Values may vary.

No additional tips available.