How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Potato Omelet?

You need 6 ingredients. The key ingredients include: 1 cup olive oil, 4 large potatoes, peeled and cut into 1/8-inch slices, 1 large onion, thinly sliced, Coarse salt, and more.

Is Spanish Potato Omelet suitable as breakfast?

Yes, Spanish Potato Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spanish Potato Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Potato Omelet Recipe

Name: Spanish Potato Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 4 large potatoes, peeled and cut into 1/8-inch slices; 1 large onion, thinly sliced; Coarse salt; 4 large eggs; 1 small jar roasted red peppers, julienned

""( The onion and potato give the oil a wonderful flavor

Serves 4 Breakfast

Servings: persons

1 cup olive oil
4 large potatoes, peeled and cut into 1/8-inch slices
1 large onion, thinly sliced
Coarse salt
4 large eggs
1 small jar roasted red peppers, julienned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Breakfast

Eats Now Editorial Team

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Spanish Potato Omelet

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