Spanish Pork Chops With Rice

Name: Spanish Pork Chops With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops; 1/3 c. chopped onions; 1/3 c. chopped celery; 1/3 c. chopped bell pepper; 1 lb. can tomatoes; 2 c. cooked rice; 1 Tbsp. Worcestershire; 1/4 c. bread crumbs; 2 Tbsp. margarine; salt and pepper to taste

Eats Now Editorial Team · 957 kcal · Meat & Poultry

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Spanish Pork Chops With Rice – a delicious recipe with pork chops, onions, celery, bell pepper, tomatoes, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 pork chops
1/3 c. chopped onions
1/3 c. chopped celery
1/3 c. chopped bell pepper
1 lb. can tomatoes
2 c. cooked rice
1 Tbsp. Worcestershire
1/4 c. bread crumbs
2 Tbsp. margarine
salt and pepper to taste

1
Flour chops and brown on both sides in margarine or oil. Saute veggies in 1/2 stick margarine until softened.
2
Add tomatoes, rice and seasonings.
3
Mix well and place in greased 9 x 13-inch pan.
4
Place pork chops on top and sprinkle with bread crumbs.
5
Melt 2 tablespoons of margarine and pour over top of crumbs.
6
Bake at 350u00b0 for 1 hour.

957

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 pork chops, 1/3 c. chopped onions, 1/3 c. chopped celery, 1/3 c. chopped bell pepper, and more.

Yes, Spanish Pork Chops With Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
957 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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