How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Onions?

You need 6 ingredients. The key ingredients include: 5 to 6 onions, sliced, 4 slices bacon, fried and diced, 1 can tomato soup, salt and pepper to taste, and more.

Is Spanish Onions suitable as soups & stews?

Yes, Spanish Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Onions Recipe

Name: Spanish Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 onions, sliced; 4 slices bacon, fried and diced; 1 can tomato soup; salt and pepper to taste; 2 Tbsp. margarine; 3/4 c. bread crumbs

Spanish Onions – a delicious recipe with onions, bacon, tomato soup, salt, margarine, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 to 6 onions, sliced
4 slices bacon, fried and diced
1 can tomato soup
salt and pepper to taste
2 Tbsp. margarine
3/4 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Onions

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