Try this homemade Mushroom Steak And Potatoes recipe the whole family will love. Made with Worcestershire sauce, onion, cream of mushroom soup and milk.…
This Mushroom Steak And Potatoes relies on simple, everyday ingredients such as medium onion, cream of mushroom soup, soup can milk and soup can water. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026