Spanish Onion Soup

1. 1

   ["Heat olive oil in a pan and add the sliced onions. Cook the onions over low heat for 10 minutes until golden brown.", "Add the flour and cook stirring constantly for 2 minutes more.", "Add the chicken stock gradually and bring to a boil. Turn down the heat and let simmer for 20 minutes.", "Season with salt and add the parsley.

2. 2

   Serve with grated cheese if using.

3. 3

   Que aproveche!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.