How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Onion Soup?

You need 9 ingredients. The key ingredients include: 14 oz. chicken broth, 4 to 6 garlic cloves, olive oil, 1/2 large yellow onion, sliced thin, and more.

Is Spanish Onion Soup suitable as soups & stews?

Yes, Spanish Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Onion Soup Recipe

Name: Spanish Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz. chicken broth; 4 to 6 garlic cloves; olive oil; 1/2 large yellow onion, sliced thin; 1 Tbsp. paprika; 1/2 tsp. red pepper; 1/4 c. dry sherry; 2 slices whole wheat or oat bread; 1 egg, beaten

Spanish Onion Soup – a delicious recipe with chicken broth, garlic, olive oil, yellow onion, paprika, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

14 oz. chicken broth
4 to 6 garlic cloves
olive oil
1/2 large yellow onion, sliced thin
1 Tbsp. paprika
1/2 tsp. red pepper
1/4 c. dry sherry
2 slices whole wheat or oat bread
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Spanish Onion Soup

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