How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Meat Balls?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground meat, 1/2 c. bread crumbs, 1/4 tsp. nutmeg, 1 tsp. pepper, and more.

Is Spanish Meat Balls suitable as soups & stews?

Yes, Spanish Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Meat Balls Recipe

Name: Spanish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground meat; 1/2 c. bread crumbs; 1/4 tsp. nutmeg; 1 tsp. pepper; 1 can College Inn chicken broth; 3/4 c. milk; 3 Tbsp. chopped onions; 1 tsp. salt; 1 egg

Spanish Meat Balls – a delicious recipe with ground meat, bread crumbs, nutmeg, pepper, chicken broth, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground meat
1/2 c. bread crumbs
1/4 tsp. nutmeg
1 tsp. pepper
1 can College Inn chicken broth
3/4 c. milk
3 Tbsp. chopped onions
1 tsp. salt
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ham Bone Soup
Potato-Cheese Casserole
Zucchini Curry Soup
French Canadian Split Pea Soup

Spanish Meat Balls

How did you like this recipe?

Frequently Asked Questions