Spanish Hot Dog Sauce

1. 1

   Put all ingredients in a nonstick skillet and stir until meat is fine.

2. 2

   Cook on low heat until onions are cooked through.

3. 3

   Boil hot dogs; put on a bun.

4. 4

   Cover with sauce.

5. 5

   Can put melted cheese on top, too.

6. 6

   This can be used on nacho chips, too, with melted cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.