How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Ham And Cheese Monte Cristo Sandwiches ?

You need 8 ingredients. The key ingredients include: 8 1/2-inch-thick slices sourdough or country-style French bread (each about 5 x 3 inches), 2 tablespoons Dijon mustard, 6 ounces Manchego cheese,* thinly sliced, 2 ounces thinly sliced Serrano ham or prosciutto, and more.

Is Spanish Ham And Cheese Monte Cristo Sandwiches suitable as general?

Yes, Spanish Ham And Cheese Monte Cristo Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Ham And Cheese Monte Cristo Sandwiches ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Ham And Cheese Monte Cristo Sandwiches

Name: Spanish Ham And Cheese Monte Cristo Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 1/2-inch-thick slices sourdough or country-style French bread (each about 5 x 3 inches); 2 tablespoons Dijon mustard; 6 ounces Manchego cheese,* thinly sliced; 2 ounces thinly sliced Serrano ham or prosciutto; 4 tablespoons; (quince paste) or quince preserves; 4 large eggs; 4 tablespoons (1/2 stick) butter

Try this homemade Spanish Ham And Cheese Monte Cristo Sandwiches recipe the whole family will love. Made with sourdough, mustard, Manchego cheese and Se…

This Spanish Ham And Cheese Monte Cristo Sandwiches relies on simple, everyday ingredients such as dijon mustard, tablespoons, large eggs and (1/2 stick) butter. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 1/2-inch-thick slices sourdough or country-style French bread (each about 5 x 3 inches)
2 tablespoons Dijon mustard
6 ounces Manchego cheese,* thinly sliced
2 ounces thinly sliced Serrano ham or prosciutto
4 tablespoons
(quince paste) or quince preserves
4 large eggs
4 tablespoons (1/2 stick) butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Spanish Ham And Cheese Monte Cristo Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions