How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Green Beans With Bacon?

You need 7 ingredients. The key ingredients include: 1 lb fresh green beans or 1 lb frozen green beans, 3 tablespoons fruity olive oil, 1 small yellow onion, thinly sliced, 2 garlic cloves, finely minced, and more.

Is Spanish Green Beans With Bacon suitable as meat & poultry?

Yes, Spanish Green Beans With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Green Beans With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Green Beans With Bacon Recipe

Name: Spanish Green Beans With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh green beans or 1 lb frozen green beans; 3 tablespoons fruity olive oil; 1 small yellow onion, thinly sliced; 2 garlic cloves, finely minced; 3 ounces bacon, cooked and crumbled (Serrano ham or Parma ham can be substituted); salt; fresh ground black pepper

Try this homemade Spanish Green Beans With Bacon recipe the whole family will love. Made with green beans, olive oil, yellow onion and garlic. Easy step…

This Spanish Green Beans With Bacon relies on simple, everyday ingredients such as fruity olive oil, garlic cloves, finely minced, salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb fresh green beans or 1 lb frozen green beans
3 tablespoons fruity olive oil
1 small yellow onion, thinly sliced
2 garlic cloves, finely minced
3 ounces bacon, cooked and crumbled (Serrano ham or Parma ham can be substituted)
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Meat & Poultry

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