How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Green Beans With Bacon?

You need 7 ingredients. The key ingredients include: 1 lb fresh green beans or 1 lb frozen green beans, 3 tablespoons fruity olive oil, 1 small yellow onion, thinly sliced, 2 garlic cloves, finely minced, and more.

Is Spanish Green Beans With Bacon suitable as meat & poultry?

Yes, Spanish Green Beans With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Green Beans With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Green Beans With Bacon Recipe

Name: Spanish Green Beans With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh green beans or 1 lb frozen green beans; 3 tablespoons fruity olive oil; 1 small yellow onion, thinly sliced; 2 garlic cloves, finely minced; 3 ounces bacon, cooked and crumbled (Serrano ham or Parma ham can be substituted); salt; fresh ground black pepper

Spanish Green Beans With Bacon – a delicious recipe with green beans, olive oil, yellow onion, garlic, bacon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb fresh green beans or 1 lb frozen green beans
3 tablespoons fruity olive oil
1 small yellow onion, thinly sliced
2 garlic cloves, finely minced
3 ounces bacon, cooked and crumbled (Serrano ham or Parma ham can be substituted)
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Meat & Poultry

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Spanish Green Beans With Bacon

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