How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Corn?

You need 9 ingredients. The key ingredients include: 1 (No. 2) can whole kernel corn, 2 Tbsp. salad oil, 1/4 c. chopped green pepper, 1 Tbsp. oleo, and more.

Is Spanish Corn suitable as salads?

Yes, Spanish Corn falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spanish Corn?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spanish Corn Recipe

Name: Spanish Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can whole kernel corn; 2 Tbsp. salad oil; 1/4 c. chopped green pepper; 1 Tbsp. oleo; 2 Tbsp. Worcestershire; 1/2 c. catsup; 1/8 tsp. salt; 1/8 tsp. pepper; 1/2 tsp. paprika

Spanish Corn – a delicious recipe with whole kernel corn, salad oil, green pepper, oleo, Worcestershire, catsup. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (No. 2) can whole kernel corn
2 Tbsp. salad oil
1/4 c. chopped green pepper
1 Tbsp. oleo
2 Tbsp. Worcestershire
1/2 c. catsup
1/8 tsp. salt
1/8 tsp. pepper
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Salads

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