How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Chick Pea Soup?

You need 12 ingredients. The key ingredients include: 1 ¾ cups chickpeas, washed and drained, 4 cups water, 1 garlic clove, minced, 2 onions, chopped, and more.

Is Spanish Chick Pea Soup suitable as soups & stews?

Yes, Spanish Chick Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Chick Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Chick Pea Soup Recipe

Name: Spanish Chick Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups chickpeas, washed and drained; 4 cups water; 1 garlic clove, minced; 2 onions, chopped; 1 green pepper, chopped; 1 tablespoon vegetable oil; 4 cups chicken broth; 1 large potato, diced; ⅓ cup diced ham; 12 lb chorizo sausage; salt; cayenne pepper

Warm up with this hearty Spanish Chick Pea Soup recipe. Made with chickpeas, water, garlic and onions. Easy step-by-step instructions included.

This Spanish Chick Pea Soup relies on simple, everyday ingredients such as water, garlic clove, minced, onions, chopped and green pepper, chopped. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spanish Chick Pea Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions