How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Cake?

You need 7 ingredients. The key ingredients include: ½ cup shortening, 1 cup sugar, 2 eggs, 2 cups flour, and more.

Is Spanish Cake suitable as baking & desserts?

Yes, Spanish Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanish Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Cake Recipe

Name: Spanish Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup shortening; 1 cup sugar; 2 eggs; 2 cups flour; 3 teaspoons baking powder; 1 teaspoon cinnamon; ½ cup milk

Spanish Cake – a delicious recipe with shortening, sugar, eggs, flour, baking powder, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup shortening
1 cup sugar
2 eggs
2 cups flour
3 teaspoons baking powder
1 teaspoon cinnamon
½ cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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