How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Cabbage?

You need 6 ingredients. The key ingredients include: 1 large head cabbage, quartered, 4 small onions, quartered, 2 slices bacon, cooked crisp and crumbled, 2 Tbsp. chili powder, and more.

Is Spanish Cabbage suitable as soups & stews?

Yes, Spanish Cabbage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Cabbage Recipe

Name: Spanish Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, quartered; 4 small onions, quartered; 2 slices bacon, cooked crisp and crumbled; 2 Tbsp. chili powder; 1 medium can tomato juice; salt and pepper to taste

Spanish Cabbage – a delicious recipe with head cabbage, onions, bacon, chili powder, tomato juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large head cabbage, quartered
4 small onions, quartered
2 slices bacon, cooked crisp and crumbled
2 Tbsp. chili powder
1 medium can tomato juice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Cabbage

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