How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Butter Wafers?

You need 8 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 1/2 teaspoon salt, 1/2 cup vegetable shortening, 1/2 cup butter, at room temperature, and more.

Is Spanish Butter Wafers suitable as general?

Yes, Spanish Butter Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Butter Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Butter Wafers Recipe

Name: Spanish Butter Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all-purpose flour; 1/2 teaspoon salt; 1/2 cup vegetable shortening; 1/2 cup butter, at room temperature; 1 1/4 cups granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 1/2 teaspoons anise seeds

Spanish Butter Wafers – a delicious recipe with all-purpose, salt, vegetable shortening, butter, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 cups all-purpose flour
1/2 teaspoon salt
1/2 cup vegetable shortening
1/2 cup butter, at room temperature
1 1/4 cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 teaspoons anise seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
General

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Spanish Butter Wafers

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