How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Bread Pudding(Or Cuban) ?

You need 12 ingredients. The key ingredients include: 1 long loaf Cuban bread, 1/2 lb. butter or margarine, 3 large eggs, 1/2 tsp. salt, and more.

Is Spanish Bread Pudding(Or Cuban) suitable as baking & desserts?

Yes, Spanish Bread Pudding(Or Cuban) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanish Bread Pudding(Or Cuban) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Bread Pudding(Or Cuban) Recipe

Name: Spanish Bread Pudding(Or Cuban)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 long loaf Cuban bread; 1/2 lb. butter or margarine; 3 large eggs; 1/2 tsp. salt; 3 tsp. vanilla extract; 2 tsp. almond extract; 3 large apples; 1 (16 oz.) can peaches; 1 c. seedless raisins; 1 c. milk; 2 1/2 c. sugar; 1 1/2 c. guava paste *

Spanish Bread Pudding(Or Cuban)

Eats Now Editorial Team · 1195 kcal · Baking & Desserts

Spanish Bread Pudding(Or Cuban) – a delicious recipe with long loaf, butter, eggs, salt, vanilla extract, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spanish Bread Pudding(Or Cuban)

How did you like this recipe?

Frequently Asked Questions