How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Bean Soup?

You need 9 ingredients. The key ingredients include: 3 cans chickpeas or garbanzo, 1/2 c. pepperoni, chopped fine, 2 Tbsp. olive oil, 5 to 6 medium potatoes, chopped, and more.

Is Spanish Bean Soup suitable as soups & stews?

Yes, Spanish Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Bean Soup Recipe

Name: Spanish Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans chickpeas or garbanzo; 1/2 c. pepperoni, chopped fine; 2 Tbsp. olive oil; 5 to 6 medium potatoes, chopped; 1 pkg. Virgo Spanish rice seasoning; 2 cans water; 2 cloves garlic, cut fine; 1/4 c. chopped ham; 1/4 c. onion, chopped

Spanish Bean Soup – a delicious recipe with chickpeas, pepperoni, olive oil, potatoes, Virgo Spanish rice seasoning, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cans chickpeas or garbanzo
1/2 c. pepperoni, chopped fine
2 Tbsp. olive oil
5 to 6 medium potatoes, chopped
1 pkg. Virgo Spanish rice seasoning
2 cans water
2 cloves garlic, cut fine
1/4 c. chopped ham
1/4 c. onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
Soups & Stews

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Spanish Bean Soup

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