How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Balls?

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen, chopped spinach, cook and drain well, 1 (8 oz.) pkg. herb stuffing mix, 4 eggs, beaten, 1 large onion, minced, and more.

Is Spanish Balls suitable as general?

Yes, Spanish Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Balls Recipe

Name: Spanish Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen, chopped spinach, cook and drain well; 1 (8 oz.) pkg. herb stuffing mix; 4 eggs, beaten; 1 large onion, minced; 1/2 lb. butter or margarine, melted; 1/2 c. Parmesan cheese; 1/2 tsp. garlic salt; 1/2 tsp. m.s.g.; 1/4 tsp. thyme; 1/2 tsp. black pepper

Spanish Balls

Eats Now Editorial Team · 702 kcal · General

Spanish Balls – a delicious recipe with frozen, herb stuffing mix, eggs, onion, butter, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Spanish Balls

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