How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Baked Eggs?

You need 7 ingredients. The key ingredients include: 6 eggs, 3 tablespoons onions, chopped, 3 tablespoons green peppers, chopped, 3 tablespoons butter, and more.

Is Spanish Baked Eggs suitable as general?

Yes, Spanish Baked Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Baked Eggs Recipe

Name: Spanish Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 3 tablespoons onions, chopped; 3 tablespoons green peppers, chopped; 3 tablespoons butter; 1 tablespoon virgin olive oil; 125 ml cheese, grated; 60 ml breadcrumbs

Spanish Baked Eggs – a delicious recipe with eggs, onions, green peppers, butter, virgin olive oil, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
3 tablespoons onions, chopped
3 tablespoons green peppers, chopped
3 tablespoons butter
1 tablespoon virgin olive oil
125 ml cheese, grated
60 ml breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
General

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Spanish Baked Eggs

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