How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanakopita(Spinach Pie) ?

You need 11 ingredients. The key ingredients include: 2 lb. fresh spinach or 2 (10 oz.) frozen spinach, thawed, 6 eggs, 1 c. milk, 1/2 lb. Feta cheese, crumbled, and more.

Is Spanakopita(Spinach Pie) suitable as baking & desserts?

Yes, Spanakopita(Spinach Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanakopita(Spinach Pie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanakopita(Spinach Pie) Recipe

Name: Spanakopita(Spinach Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh spinach or 2 (10 oz.) frozen spinach, thawed; 6 eggs; 1 c. milk; 1/2 lb. Feta cheese, crumbled; 1/4 c. olive oil; 1 lb. filo pastry sheets; 2 Tbsp. cold water; 2 medium onion, chopped; 1/4 c. fresh dill or 1 Tbsp. dill weed; salt and pepper to taste; 1/2 c. olive oil or vegetable spray

Spanakopita(Spinach Pie)

Eats Now Editorial Team · 945 kcal · Baking & Desserts

Spanakopita(Spinach Pie) – a delicious recipe with fresh spinach, eggs, milk, Feta cheese, olive oil, pastry sheets. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spanakopita(Spinach Pie)

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