How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Nut Cake?

You need 10 ingredients. The key ingredients include: 1 c. flour, 1 c. sugar, 1/2 tsp. baking powder, 2 sticks butter, and more.

Is English Nut Cake suitable as baking & desserts?

Yes, English Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Nut Cake Recipe

Name: English Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. flour; 1 c. sugar; 1/2 tsp. baking powder; 2 sticks butter; 1/2 tsp. salt; 3 well beaten eggs; 1/4 c. warm milk; 1 c. raisins; 1 c. pecans; 2 tsp. lemon extract

English Nut Cake – a delicious recipe with flour, sugar, baking powder, butter, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

English Nut Cake

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