How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanakopita (Spinach Pie)?

You need 6 ingredients. The key ingredients include: 4 to 5 pkg. frozen chopped spinach, 2 bunches green onions, 5 to 6 eggs, 1 lb. Feta cheese, and more.

Is Spanakopita (Spinach Pie) suitable as baking & desserts?

Yes, Spanakopita (Spinach Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanakopita (Spinach Pie)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanakopita (Spinach Pie) Recipe

Name: Spanakopita (Spinach Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 pkg. frozen chopped spinach; 2 bunches green onions; 5 to 6 eggs; 1 lb. Feta cheese; 1/2 lb. butter, melted; 1 pkg. filo (phyllo) dough

Spanakopita (Spinach Pie) – a delicious recipe with spinach, green onions, eggs, Feta cheese, butter, dough. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 to 5 pkg. frozen chopped spinach
2 bunches green onions
5 to 6 eggs
1 lb. Feta cheese
1/2 lb. butter, melted
1 pkg. filo (phyllo) dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanakopita (Spinach Pie)

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