Bake this irresistible Spanakopita/ Greek Spinach and Feta Pie at home. Made with spinach, scallions, onion and dill. Easy step-by-step instructions inc…
This Spanakopita/ Greek Spinach and Feta Pie relies on simple, everyday ingredients such as scallions, large onion, diced, bunch dill, finely chopped and bunch chopped parsley. It comes together quickly and makes 4 servings, at about 725 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spanakopita/ Greek Spinach and Feta Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026