How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanakopita?

You need 7 ingredients. The key ingredients include: 2 lb. spinach, 1 bunch green onions, 2 c. Feta cheese, mashed, salt and white pepper, and more.

Is Spanakopita suitable as baking & desserts?

Yes, Spanakopita falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanakopita?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanakopita Recipe

Name: Spanakopita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. spinach; 1 bunch green onions; 2 c. Feta cheese, mashed; salt and white pepper; 4 eggs; melted butter; 12 pastry sheets (filo)

Spanakopita – a delicious recipe with spinach, green onions, Feta cheese, salt, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. spinach
1 bunch green onions
2 c. Feta cheese, mashed
salt and white pepper
4 eggs
melted butter
12 pastry sheets (filo)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanakopita

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