How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanako-Pasta?

You need 16 ingredients. The key ingredients include: 4-1/2 cups uncooked whole wheat spiral pasta, 1 medium onion, chopped, 2 teaspoons olive oil, 2 garlic cloves, minced, and more.

Is Spanako-Pasta suitable as pasta & noodles?

Yes, Spanako-Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spanako-Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanako-Pasta Recipe

Name: Spanako-Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-1/2 cups uncooked whole wheat spiral pasta; 1 medium onion, chopped; 2 teaspoons olive oil; 2 garlic cloves, minced; 2 tablespoons all-purpose flour; 3/4 cup reduced-sodium chicken broth or vegetable broth; 3/4 cup fat-free milk; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1/4 cup grated Parmesan cheese; 2 ounces reduced-fat cream cheese; 2 tablespoons lemon juice; 2 tablespoons snipped fresh dill; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; Dash cayenne pepper; 3/4 cup crumbled feta cheese

Spanako-Pasta

Eats Now Editorial Team · 779 kcal · Pasta & Noodles

Spanako-Pasta – a delicious recipe with whole wheat spiral pasta, onion, olive oil, garlic, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spanako-Pasta

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