Spaghetti With Tuna

1. 1

   Drain the tuna and reserve the oil.

2. 2

   Place the reserved oil in a saucepan and heat.

3. 3

   Add the onion and garlic and cook over low heat until lightly browned.

4. 4

   Add the tuna and tomato sauce.

5. 5

   Cook over low heat for about 15 minutes

6. 6

   or until thickened, stirring occasionally.

7. 7

   Add the parsley.

8. 8

   Serve over spaghetti.

* Per serving · 4 servings · Values may vary.

No additional tips available.