Try this homemade Spaghetti With Tomatoes And Pecorino Romano Cheese recipe the whole family will love. Made with thin spaghetti, red onion, thyme and e…
This Spaghetti With Tomatoes And Pecorino Romano Cheese relies on simple, everyday ingredients such as thyme, cherry tomatoes, water and salt, to taste. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026