How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Tomato Pesto?

You need 6 ingredients. The key ingredients include: 100 g Parmesan cheese, half grated & half coarsely chopped, 2 cloves garlic, finely chopped, 400 g spaghetti, 1 jar (340g) sundried tomatoes in oil, and more.

Is Spaghetti With Tomato Pesto suitable as pasta & noodles?

Yes, Spaghetti With Tomato Pesto falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Tomato Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Tomato Pesto Recipe

Name: Spaghetti With Tomato Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g Parmesan cheese, half grated & half coarsely chopped; 2 cloves garlic, finely chopped; 400 g spaghetti; 1 jar (340g) sundried tomatoes in oil; 30 g ground almonds; 8 stems basil, leaves removed

Spaghetti With Tomato Pesto – a delicious recipe with Parmesan cheese, garlic, tomatoes, ground almonds, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

100 g Parmesan cheese, half grated & half coarsely chopped
2 cloves garlic, finely chopped
400 g spaghetti
1 jar (340g) sundried tomatoes in oil
30 g ground almonds
8 stems basil, leaves removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spaghetti With Tomato Pesto

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