Try this homemade Spaghetti with Pecorino and Pepper recipe the whole family will love. Made with extra virgin olive oil, freshly grated pecorino cheese…
This Spaghetti with Pecorino and Pepper relies on simple, everyday ingredients such as dried spaghetti and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026