Spaghetti With Meat Sauce Recipe

Name: Spaghetti With Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces ground beef; 8 ounces button mushrooms, finely chopped; 1 large onion, finely chopped; 3 cloves garlic, minced; 1 28-oz. can tomato puree; 1 cup low-sodium beef broth; 2 tablespoons Italian seasoning; 1 bay leaf; Salt and pepper; 12 ounces spaghetti

Servings: persons

12 ounces ground beef
8 ounces button mushrooms, finely chopped
1 large onion, finely chopped
3 cloves garlic, minced
1 28-oz. can tomato puree
1 cup low-sodium beef broth
2 tablespoons Italian seasoning
1 bay leaf
Salt and pepper
12 ounces spaghetti

1
Warm a large pan over medium-high heat. Add beef and cook, stirring and breaking it up, until beginning to brown, about 5 minutes. Drain off all but 1 Tbsp. of fat, if necessary. Add mushrooms, onion and garlic; saute for 5 minutes. Stir in tomato puree, broth, Italian seasoning, bay leaf and 1/2 tsp. each salt and pepper. Bring to a boil, then reduce heat to lowest setting and simmer for 45 minutes, stirring often.
2
Bring a large pot of salted water to a boil and cook spaghetti until al dente, about 10 minutes or as package label directs. Remove bay leaf from sauce and season with additional salt and pepper, if desired. Pour sauce over spaghetti, toss and serve.

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 ounces ground beef, 8 ounces button mushrooms, finely chopped, 1 large onion, finely chopped, 3 cloves garlic, minced, and more.

Yes, Spaghetti With Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Meat Sauce

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