Spaghetti With Meat Sauce Recipe

Name: Spaghetti With Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Crisco; 1/2 c. chopped onion; 1 lb. lean ground beef; 1 tsp. garlic salt; 1 (4 oz.) can mushroom stems and pieces (undrained); 1/4 c. chopped parsley or 2 tsp. dried parsley flakes; 1 (8 oz.) can tomato sauce; 2 c. (1 lb. can) tomatoes; 1 tsp. salt; 1/2 tsp. oregano; 1/4 tsp. pepper; dash of basil; 1 bay leaf; 1/2 lb. thin spaghetti

Servings: persons

1/4 c. Crisco
1/2 c. chopped onion
1 lb. lean ground beef
1 tsp. garlic salt
1 (4 oz.) can mushroom stems and pieces (undrained)
1/4 c. chopped parsley or 2 tsp. dried parsley flakes
1 (8 oz.) can tomato sauce
2 c. (1 lb. can) tomatoes
1 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
dash of basil
1 bay leaf
1/2 lb. thin spaghetti

1
In a large skillet, melt Crisco.
2
Add onion and cook for 5 minutes.
3
Stir in ground beef and garlic salt; brown.
4
Add mushrooms, parsley, tomato sauce, tomatoes, salt, oregano, pepper, basil and bay leaf.
5
Cover and simmer for 1 hour.
6
Uncover and cook for about 1/2 hour longer until sauce is desired consistency. Cook spaghetti as directed on package; drain.
7
Spoon meat sauce over spaghetti on platter.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. Crisco, 1/2 c. chopped onion, 1 lb. lean ground beef, 1 tsp. garlic salt, and more.

Yes, Spaghetti With Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Meat Sauce

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