Napolitan-style Udon in the Microwave

1. 1

   Cook the frozen udon noodles by microwave for 3.5 minutes (600 W).

2. 2

   In the meantime, slice the onion and cut the sausage dianogally.

3. 3

   Put the sliced onion and butter into a microwave-safe bowl, cover with a cling film to microwave for 50 seconds at 600 W.

4. 4

   Add the udon noodles, sausages, and garlic into the step 2 bowl.

5. 5

   Season with salt and black pepper.

6. 6

   Wrap with cling film, and microwave again for a minute at 600 W.

* Per serving · 4 servings · Values may vary.

No additional tips available.