Spaghetti with Green Sauce

1. 1

   Heat oven to 350 degrees F.

2. 2

   Cook spaghetti as directed on package, omitting salt.

3. 3

   Meanwhile, heat 1/4 cup dressing in large nonstick skillet on medium heat.

4. 4

   Add onions, peppers and garlic; cook and stir 5 min.

5. 5

   or until crisp-tender.

6. 6

   Add lettuce; cook and stir 2 min.

7. 7

   or until wilted.

8. 8

   Transfer to blender.

9. 9

   Add remaining dressing, cream cheese and cilantro; blend until smooth.

10. 10

    Drain spaghetti; place in large bowl.

11. 11

    Add sauce; toss to coat.

12. 12

    Spoon into 13x9-inch baking dish sprayed with cooking spray; top with mozzarella.

13. 13

    Cover.

14. 14

    Bake 10 min.

15. 15

    or until spaghetti mixture is heated through and mozzarella is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.