Spaghetti With Fresh Tomatoes

1. 1

   Pre-heat oven to 250 degrees. Pour 2 Tbs. olive oil on cookie sheet with sides. Slice tomatoes about 1/4 inch thick, and lay on the cookie sheet. Pour the remaining 2 Tbs. olive oil on tomatoes, sprinkle oregano, basil, salt and pepper on tomatoes and bake for 45 minutes, stirring occasionally.

2. 2

   Meanwhile, cook pasta in salted, boiling water until al'dente. Pour cooked tomatoes over pasta, sprinkle with parmesan cheese.

* Per serving · 4 servings · Values may vary.

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