Try this homemade Spaghetti With Creamy Cilantro Pesto recipe the whole family will love. Made with firm tofu, cilantro, Parmesan cheese and clove garli…
This Spaghetti With Creamy Cilantro Pesto relies on simple, everyday ingredients such as (16 oz) spaghetti, firm tofu, drained, bunch cilantro and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026