How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Anchovy, Fresh Spinach & Tomatoes?

You need 13 ingredients. The key ingredients include: 1 pound baby spinach fresh, 4 cloves garlic chopped, 2 tomatoes vine ripe, diced, 1 bell pepper - any color - sliced, and more.

Is Spaghetti With Anchovy, Fresh Spinach & Tomatoes suitable as pasta & noodles?

Yes, Spaghetti With Anchovy, Fresh Spinach & Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Anchovy, Fresh Spinach & Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Anchovy, Fresh Spinach & Tomatoes

Name: Spaghetti With Anchovy, Fresh Spinach & Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound baby spinach fresh; 4 cloves garlic chopped; 2 tomatoes vine ripe, diced; 1 bell pepper - any color - sliced; 2 ounces anchovy filets can of, in olive oil; 3 tablespoons olive oil; 3 tablespoons red wine; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon red pepper flakes; romano cheese Fresh, for grating; 1 pound spaghetti your favorite; olive oil for drizzling

Try this homemade Spaghetti With Anchovy, Fresh Spinach & Tomatoes recipe the whole family will love. Made with baby spinach fresh, garlic, tomatoes and…

This Spaghetti With Anchovy, Fresh Spinach & Tomatoes relies on simple, everyday ingredients such as baby spinach fresh, garlic chopped, tomatoes vine ripe, diced and olive oil. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spaghetti With Anchovy, Fresh Spinach & Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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