Baked Macaroni

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 8 ingredients. The key ingredients include: 8 oz. pkg. elbow macaroni, cooked with salt and drained, 1 jar sliced mushrooms, chopped and drained, 1/4 c. pimento, 2 (8 oz.) pkg. medium Cheddar cheese, grated, and more.

Yes, Baked Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.