How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Soup?

You need 8 ingredients. The key ingredients include: 1/4 c. butter, 1 medium onion, chopped, 49 1/2 oz. chicken broth, 8 oz. pkg. thin spaghetti, broken in half, and more.

Is Spaghetti Soup suitable as pasta & noodles?

Yes, Spaghetti Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Soup Recipe

Name: Spaghetti Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 medium onion, chopped; 49 1/2 oz. chicken broth; 8 oz. pkg. thin spaghetti, broken in half; 1/4 tsp. garlic powder; 10 oz. pkg. frozen chopped broccoli; 1 lb. Velveeta cheese, cubed; 1 c. milk

Spaghetti Soup – a delicious recipe with butter, onion, chicken broth, thin spaghetti, garlic powder, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 c. butter
1 medium onion, chopped
49 1/2 oz. chicken broth
8 oz. pkg. thin spaghetti, broken in half
1/4 tsp. garlic powder
10 oz. pkg. frozen chopped broccoli
1 lb. Velveeta cheese, cubed
1 c. milk

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Quick Info

Servings
4 servings
Calories
1211 kcal
Category
Pasta & Noodles

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