Spaghetti Sauce With Mushrooms

1. 1

   Fry the sausages until brown.

2. 2

   Pour off grease and slice sausages in bite size pieces when cool.

3. 3

   Simmer the mushrooms, peppers and salad dressing in pan used for sausage.

4. 4

   Add the hamburger, salt, lemon pepper and diced sausage.

5. 5

   Cook over low heat until all is brown and has simmered for 30 minutes.

6. 6

   Pour the marinara sauce in and water if needed.

7. 7

   Simmer 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.