How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Sauce (For Canning OrFreezing) Recipe?

You need 7 ingredients. The key ingredients include: 20 lg. tomatoes, with skins, quartered, 4 lg. onions or possibly 1 c. diced onions, 4 lg. carrots, cut into sm. pcs, 1/4 c. dry parsley, and more.

Is Spaghetti Sauce (For Canning OrFreezing) Recipe suitable as pasta & noodles?

Yes, Spaghetti Sauce (For Canning OrFreezing) Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Sauce (For Canning OrFreezing) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce (For Canning OrFreezing) Recipe Recipe

Name: Spaghetti Sauce (For Canning OrFreezing) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 lg. tomatoes, with skins, quartered; 4 lg. onions or possibly 1 c. diced onions; 4 lg. carrots, cut into sm. pcs; 1/4 c. dry parsley; 3 tbsp. sugar; 3 tbsp. salt; 3/4 teaspoon pepper

Spaghetti Sauce (For Canning OrFreezing) Recipe – a delicious recipe with tomatoes, onions, carrots, parsley, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

20 lg. tomatoes, with skins, quartered
4 lg. onions or possibly 1 c. diced onions
4 lg. carrots, cut into sm. pcs
1/4 c. dry parsley
3 tbsp. sugar
3 tbsp. salt
3/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Pasta & Noodles

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Spaghetti Sauce (For Canning OrFreezing) Recipe

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