Spaghetti Sauce For 12

Name: Spaghetti Sauce For 12
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, chopped fine; 5 onions, chopped; 2 large cans tomatoes; 1 large can water; 3 small cans tomato paste; salt; 1 tsp. black pepper; 5 or 6 bay leaves; 1 tsp. oregano; 1/2 tsp. sage; 1/2 tsp. basil; 1/2 tsp. thyme; 1/2 lb. mushrooms; 2 lb. ground beef; Italian sausage

Eats Now Editorial Team · 665 kcal · Pasta & Noodles

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Spaghetti Sauce For 12 – a delicious recipe with garlic, onions, tomatoes, water, tomato paste, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cloves garlic, chopped fine
5 onions, chopped
2 large cans tomatoes
1 large can water
3 small cans tomato paste
salt
1 tsp. black pepper
5 or 6 bay leaves
1 tsp. oregano
1/2 tsp. sage
1/2 tsp. basil
1/2 tsp. thyme
1/2 lb. mushrooms
2 lb. ground beef
Italian sausage

1
Brown garlic and onion in 1 cup olive oil; add tomatoes, water and paste.
2
Stir; add seasonings and simmer for 1/2 hour.
3
Stir often; add mushrooms and raw ground beef.
4
Simmer 1/2 hour; taste for seasonings.
5
Simmer for 3 hours or more.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 cloves garlic, chopped fine, 5 onions, chopped, 2 large cans tomatoes, 1 large can water, and more.

Yes, Spaghetti Sauce For 12 falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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