Spaghetti Sauce Chicken Recipe

Name: Spaghetti Sauce Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 fryers boiled (or 1 or 2 cans of chicken breast); 1 medium onion, chopped; 2 stalks of celery; 1 bell pepper; 1 1/2 tsp. salt; 2 Tbsp. ketchup; 2 Tbsp. brown sugar; 1 small can Ro-tel Tomatoes; 1 can Cream of Chicken soup; 2 tsp. mustard; 2 Tbsp. cooking oil; 1/2 tsp. celery seeds; pepper; 1 pkg. spaghetti; Optional: Use broth for water

Servings: persons

1 or 2 fryers boiled (or 1 or 2 cans of chicken breast)
1 medium onion, chopped
2 stalks of celery
1 bell pepper
1 1/2 tsp. salt
2 Tbsp. ketchup
2 Tbsp. brown sugar
1 small can Ro-tel Tomatoes
1 can Cream of Chicken soup
2 tsp. mustard
2 Tbsp. cooking oil
1/2 tsp. celery seeds
pepper
1 pkg. spaghetti
Optional: Use broth for water

1
In large skillet put cooking oil, chopped onions, celery chopped, bell pepper chopped.
2
Saute until onions are clear.
3
Add a little water.
4
Add chicken (after being deboned).
5
Simmer about 30 minutes.
6
Add salt, brown sugar, mustard, ketchup, celery seed and can or 1/2 can of Ro-tel tomatoes depending on how hot you like it. Stir often. Salt and pepper to taste.
7
When almost done, add can of Cream of Chicken soup.
8
Add water to keep from sticking. Keep stirring on low heat. (You may substitute Cream of Celery soup and you may substitute other meats for this sauce.)

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 or 2 fryers boiled (or 1 or 2 cans of chicken breast), 1 medium onion, chopped, 2 stalks of celery, 1 bell pepper, and more.

Yes, Spaghetti Sauce Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce Chicken

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