Spaghetti Sauce

1. 1

   add one tbs of olive oil to pan, brown sausage in oil.

2. 2

   after the sausage is brown, remove from pan and add the garlic cloves and tomato paste( cook for 2 to 3 minutes).

3. 3

   add sausage back to the pan, add the two big cans of tomato (crushed or whole).

4. 4

   add Italian seasoning (about a Tablespoon).

5. 5

   add fresh basil to pot or pan.

6. 6

   add salt and pepper.

7. 7

   bring to a boil then reduce heat.

8. 8

   cover pan or pot , simmer for 2-4 hours stirring every 15-20 minutes.

9. 9

   When done boil spaghetti and your all set.

* Per serving · 4 servings · Values may vary.

No additional tips available.