Spaghetti Sauce

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. ground meat (beef); 5 qt. tomato sauce; 1 qt. water; 1 3/4 qt. catsup; 1 lb. onion, chopped; 2 bay leaves; 1 clove garlic; 1/4 c. Worcestershire sauce; 2 tsp. cayenne pepper; 1 1/2 Tbsp. salt; 1 tsp. thyme

Eats Now Editorial Team · 83 kcal · Pasta & Noodles

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Spaghetti Sauce – a delicious recipe with ground meat, tomato sauce, water, catsup, onion, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 lb. ground meat (beef)
5 qt. tomato sauce
1 qt. water
1 3/4 qt. catsup
1 lb. onion, chopped
2 bay leaves
1 clove garlic
1/4 c. Worcestershire sauce
2 tsp. cayenne pepper
1 1/2 Tbsp. salt
1 tsp. thyme

1
Brown beef and onion.
2
Add remaining ingredients; cook for about 30 minutes, stirring occasionally.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 lb. ground meat (beef), 5 qt. tomato sauce, 1 qt. water, 1 3/4 qt. catsup, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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