Spaghetti Pizza Casserole Recipe

Name: Spaghetti Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (7 ounces) spaghetti; 1/2 cup egg substitute; 1/4 cup grated Parmesan cheese; 1 pound lean ground beef (90% lean); 1 medium onion, chopped; 1/2 cup chopped green pepper; 1/2 cup chopped sweet yellow pepper; 2 garlic cloves, minced; 1 jar (24 ounces) spaghetti sauce; 1 teaspoon Italian seasoning; 1 teaspoon dried basil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 pound sliced fresh mushrooms; 1-1/2 cups shredded part-skim mozzarella cheese

Servings: persons

1 package (7 ounces) spaghetti
1/2 cup egg substitute
1/4 cup grated Parmesan cheese
1 pound lean ground beef (90% lean)
1 medium onion, chopped
1/2 cup chopped green pepper
1/2 cup chopped sweet yellow pepper
2 garlic cloves, minced
1 jar (24 ounces) spaghetti sauce
1 teaspoon Italian seasoning
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 pound sliced fresh mushrooms
1-1/2 cups shredded part-skim mozzarella cheese

1
Cook spaghetti according to package directions. Drain and rinse with cold water. In a large bowl, toss spaghetti with egg substitute and Parmesan cheese. Spread evenly into a 15x10x1-in. baking pan coated with cooking spray; set aside.
2
In a
3
, cook the beef, onion and peppers over medium heat until meat is no longer pink; drain. Add garlic; cook 1 minute longer. Stir in spaghetti sauce and seasonings; heat through.
4
Spoon over spaghetti. Top with mushrooms and mozzarella cheese. Bake, uncovered, at 350u00b0 for 25-30 minutes or until lightly browned. Let stand for 5 minutes before serving.

542

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 package (7 ounces) spaghetti, 1/2 cup egg substitute, 1/4 cup grated Parmesan cheese, 1 pound lean ground beef (90% lean), and more.

Yes, Spaghetti Pizza Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Pizza Casserole

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