Spaghetti Pizza Recipe

Name: Spaghetti Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 3 c. cooked spaghetti, drained; 2 Tbsp. margarine; 1/3 c. Parmesan cheese; 2 eggs, beaten; 1 (8 oz.) Ricotta cheese; 1 lb. hamburger, browned and drained; 1/4 c. onions, diced and sauteed with meat; 1/4 c. peppers, diced and sauteed with meat; 1 (12 to 16 oz.) pkg. Mozzarella cheese; 1 jar spaghetti sauce; salt, pepper, seasonings to taste

Servings: persons

3 c. cooked spaghetti, drained
2 Tbsp. margarine
1/3 c. Parmesan cheese
2 eggs, beaten
1 (8 oz.) Ricotta cheese
1 lb. hamburger, browned and drained
1/4 c. onions, diced and sauteed with meat
1/4 c. peppers, diced and sauteed with meat
1 (12 to 16 oz.) pkg. Mozzarella cheese
1 jar spaghetti sauce
salt, pepper, seasonings to taste

1
Take first four ingredients.
2
Mix together.
3
Place in a large pie pan or round pizza pan.
4
Layer:
5
Ricotta cheese on crust, browned hamburger, onions peppers, etc., top with spaghetti sauce. Bake at 350u00b0 for 25 minutes.
6
Then add Mozzarella cheese on top. Put back in oven for 5 minutes.
7
Let set 15 minutes, then cut and serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked spaghetti, drained, 2 Tbsp. margarine, 1/3 c. Parmesan cheese, 2 eggs, beaten, and more.

Yes, Spaghetti Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Pizza

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